Speakers

HostMilano 2025 features an extensive lineup of international experts, including chefs, hospitality executives, designers, and equipment innovators. Keynote presentations and forums explore foodservice trends, sustainability in hotel and restaurant management, kitchen automation, and design innovation. Renowned chefs will offer live culinary demonstrations, while industry analysts present market outlooks across hospitality verticals.

Types of Attendees

The event attracts professionals from across the hospitality and foodservice sectors, including restaurant owners, hotel managers, baristas, bakers, catering companies, interior designers, and retail buyers. Tech providers, franchise groups, and distributors also attend to explore the latest solutions in equipment and guest experience.

Types of Exhibitors

• Commercial kitchen equipment manufacturers

• Tableware and food presentation companies

• Food and beverage suppliers

• Bakery, pizza, and gelato solution providers

• Interior and hospitality design studios

• Food tech and IoT solution developers

Fringe Events

• Smart Label Award: A competition recognizing innovation in professional hospitality equipment.

• Host Innovation Gallery: Showcase of cutting-edge designs and technology in hospitality.

• Live Cooking Arenas: Culinary demos featuring international chefs and product launches.

Countries Represented

HostMilano welcomes over 200,000 visitors and exhibitors from more than 170 countries, including Italy, France, Germany, USA, Spain, China, Japan, and the Middle East. It serves as a truly global meeting point for the hospitality and foodservice industries.